Places are limited – secure your feast of fire 2025 spot today
FRIDAY 11th – SUNDAY 13th JULY 2025
Our flagship live fire bbq experience
Taking place over three days in July 2025, this all-inclusive event brings together top chefs, high-quality cooking over live fire, and an intimate VIP-style experience.
Confirmed Lineup
Pat & Jim
Smokin’ Soul
John Gower
Smoke on the Waters
John Whelan
Devil’s Menu
Kwanghi Chan
Restauranteur & TV CHef
Pamela & Facundo
Tango
Aishling Moore
Goldie
Events over the weekend
Kick the weekend off in style as our guest chef’s join forces with an All Star Collaboration Feast to welcome you to Feast of Fire.
Enjoy some signature dishes and meet some of your fellow attendees. Keep an eye out for John’s signature Pulled Lamb!
A day of feasting – watch our guest chefs in action over the day. Enjoy a range of cuisine’s and cooking styles, from Aisling Moore’s seafood medley to Asian dishes by Kwanghi Chan, as well as BBQ classics and plenty of surprises from our other guest chefs! Finish the evening in style with Live Music and late night feasting into the early hours.
Our final day kicks off with with a BBQ Brunch with a twist – the perfect way to start the day. Make sure to save space for the main event though… we round off the weekend with our Lunch Finale! Featuring John Gower’s showpiece Whole Hog Pulled Pork with all the trimmings, you’ll be leaving with a full belly and a smile on your face.
EVERY GUEST IS A VIP
We don’t believe in tiered tickets – at Feast of Fire every ticket grants all-access, VIP treatment across the weekend’s events. Hosted exclusively by Smokin’ Soul and select guest chefs, you’ll enjoy non-stop live fire cooking over three days with each demo leading into a full-service meal for all attendees.
Feast of Fire 2025 will sell out and spaces are limited – once tickets are gone, they’re gone.
Frequently Asked Questions
What is Feast of Fire 2025?
Feast of Fire is a unique live fire BBQ festival hosted by Smokin’ Soul, featuring renowned chefs, incredible food experiences, and an immersive atmosphere for BBQ enthusiasts and food lovers alike.
When and Where is the event taking place?
The event will be held from Friday, July 11th to Sunday, July 13th, 2025 at Smokin’ Soul HQ in Wexford.
How much are tickets and what's included?
Tickets are priced at €350 per person with an optional €25 camping fee. Your ticket includes access to all chef demos, dishes throughout the weekend, and hands-on BBQ experiences.
Are there any VIP tickets or special passes?
No. At Feast of Fire, everyone is a VIP. There are no tiered tickets – all guests receive the same premium experience.
What's on the Menu?
Expect mouth-watering dishes such as brisket benny, pulled lamb, Hawaiian chicken, seafood medley, Asian-inspired plates, and a grand finale whole hog feast. Every dish served during demos will be available to all attendees.
Is Camping available on site?
Yes. Camping options are available for both tents and vans for an additional €25 fee.
Will there be live music or entertainment?
Yes, there are plans for live music on Saturday evening – more details to be announced.
Are Vegetarian or Vegan options available?
While the focus is on BBQ, some vegetarian options may be available. Please reach out in advance if you have dietary concerns.
How do I get to the event?
The event takes place at Smokin’ Soul HQ in Wexford. Full directions will be shared closer to the event date.
How can I book my ticket?
Tickets are limited and selling fast – secure yours now at smokinsoul.ie to avoid missing out!
